Vegetable pizza

from the kitchen of Sarah Petersheim

Posted

Biscuit dough of your choice

1 8-ounce package cream cheese

3/4 cup salad dressing

1 pint sour cream

1 package Hidden Valley Ranch Dressing mix

Bake a thin layer of biscuit dough in a pizza pan or on a cookie sheet. Let cool. Mix cream cheese, salad dressing, sour cream and Ranch mix. Spread over biscuit crust. Top with vegetables of your choice: lettuce, cauliflower, green pepper, onion, tomatoes, celery and shredded cheese.

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