Brody Stapel removes bottles of milk from the bottling line July 16 at his family’s on-farm creamery near Cedar Grove, Wisconsin. The Stapels bottle a small portion of their farm’s milk into whole white and whole chocolate at Farm Stapels creamery, which opened May 31. The milk is sold in the farm’s store as well as delivered to area homes and grocery stores.
Stacey Smart/Dairy Star
Plant manager Dan Langkabel places milk bottles in crates July 16 at the Stapel family’s on-farm creamery near Cedar Grove, Wisconsin. The cream-top milk is vat pasteurized, non-homogenized and bottled in reusable glass bottles in quart and half-gallon sizes.
Stacey Smart/Dairy Star
Brody Stapel oversees the milk bottling process July 16 at his family’s on-farm creamery near Cedar Grove, Wisconsin. Stapel farms with his wife, Carolyn; his brother, Jory; Jory’s wife, Erin; and his dad, Rudy; at Double Dutch Dairy LLC, where they milk 230 cows and farm 1,000 acres.
Comments
No comments on this item Please log in to comment by clicking here