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  • For the love of apples

    Monday, September 26, 2022 1:40 PM
     I am aware that the general public has already moved on to the pumpkin-flavored craze that happens this time of year, but here at the farm, I’m into the apples.
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  • To be heard

    Monday, September 12, 2022 4:09 PM
    Too many times
    We pass each other by
    In a rush, we say, “Oh, how are you?”
    “Well, hello there,” we quickly reply
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  • Meals on fast wheels

    Monday, August 29, 2022 10:20 AM
    After the incredulous looks some people give me upon hearing that I feed the harvesting crew and that every meal has to be to-go, I get asked what exactly it is I feed them.
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  • The Cs of summer

    Monday, August 15, 2022 2:48 PM
    Here we are more than halfway through summer, and as always, it seems to have flown by far too fast.
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  • Progress and passion

    Monday, July 25, 2022 10:24 AM
    About a month ago, we took a little jaunt across the state to Wisconsin Farm Technology Days. The event was known as Farm Progress Days, and though the name has changed, much of the main purpose remains.
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  • I wish I could

    Monday, July 11, 2022 10:25 AM
    I wish I could
    Go back in time
    Work the tobacco fields
    With Gramma Ike in her prime
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  • Whole cow approach

    Monday, June 27, 2022 4:38 PM
    From my middle school years on, and perhaps earlier, I have had a pretty close relationship with our cows.
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  • My cocoon

    Tuesday, June 14, 2022 10:05 AM
    There are many things in all of our lives that are out of our control.
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  • Reliable old rhubarb

    Tuesday, May 31, 2022 8:59 AM
        I love rhubarb. Plain and simple. I will use it in the majority of all baked goods for the next month or so.
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  • Hot mess

    Monday, May 16, 2022 1:23 PM
    People use the phrase, “Hot mess,” to describe many situations, but rarely is it used in the literal sense. We had a literal hot mess on our hands two weeks ago here on the ridge. Our machine/commodity shed went up in flames.
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